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Opening Times

7 days a week - all year round

Meals Served
Restaurant & Lounge
Mon - Friday Lunch 12 noon - 2.00pm
Dinner 6pm - 9.30pm

Saturday Lunch 12 noon - 2.00pm
Dinner 5pm - 9.30pm

Sunday - all day 12 noon - 9pm

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Total 10 results found. Search for [ served ] with Google

Results 1 - 10 of 10
1. Review - Creel on crest of a wave
(Reviews/Food Reviews)
...per grilled brochette of tuna, dab, rockfish and turbot. It was cooked in garlic and lemon butter and served on a red pepper sauce topped with sun-dried tomatoes. My wife chose chicken and chori...

2. Review - Maritime Bliss
(Reviews/Food Reviews)
...hile my patents both went for The Creel Inn crab soup - a house speciality made from local crabs, all served with a basket of Scottish bread and butter. The tomato and roast pepper soup was...

...per grilled brochette of tuna, dab, rockfish and turbot. It was cooked in garlic and lemon butter and served on a red pepper sauce topped with sun-dried tomatoes. My wife chose chicken and chori...

4. Review - Maritime Bliss
(Static Content)
...hile my patents both went for The Creel Inn crab soup - a house speciality made from local crabs, all served with a basket of Scottish bread and butter. The tomato and roast pepper soup was...

5. Tourist Information
(Static Content)
...uthnott, just inland from Bervie, and later at Arbroath Academy. The budding shipbuilder then served his apprenticeship in Aberdeen before going to Liverpool where he qualified as a marine...

6. Menu
(Static Content)
... Starters    Creel Inn Crab Soup House speciality made with local partens, served with bread and Scottish butter.     Wok Fried Crab Claws ...

7. Restaurant & Lounge
(Static Content)
... speciality", or traditional Scottish fare we will always have something to tempt you, all of course served with The Creel Inn's generous portions. Bookings for the restaurant are advisabl...

8. Tourist Information
(Static Content)
...uthnott, just inland from Bervie, and later at Arbroath Academy. The budding shipbuilder then served his apprenticeship in Aberdeen before going to Liverpool where he qualified as a marine...

9. Menu
(Static Content)
... Starters    Creel Inn Crab Soup House speciality made with local partens, served with bread and Scottish butter.     Wok Fried Crab Claws ...

10. Restaurant & Lounge
(Static Content)
... speciality", or traditional Scottish fare we will always have something to tempt you, all of course served with The Creel Inn's generous portions. Bookings for the restaurant are advisabl...

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