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Opening Times
7 days a week - all year round
Meals Served
Restaurant & Lounge
Mon - Friday
Lunch 12 noon - 2.00pm
Dinner 6pm - 9.30pm
Saturday
Lunch 12 noon - 2.00pm
Dinner 5pm - 9.30pm
Sunday - all day
12 noon - 9pm
Restaurant & Lounge
Mon - Friday Lunch 12 noon - 2.00pm
Dinner 6pm - 9.30pm
Saturday Lunch 12 noon - 2.00pm
Dinner 5pm - 9.30pm
Sunday - all day 12 noon - 9pm
| Review - Creely Glad |
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Creely Glad to say that inn is still ship-shapeEating out, Evening Express, July 2nd 2002 OVER the years I must have seem half a dozen Creel owners come and go. There's always a sense of expectation- as well as trepidation - about what changes they might introduce. I'm happy to report that everything in this clifftop tavern is ship-shape as ever. We decided on the restaurant, which not only commands spectacular sea views but provides in-house spyglasses to enjoy them with. The food formula hasn't changed much. Seafood is still the main attraction with everything from humble haddock at £8.50 to fresh lobster at £19 a pound. I went for chalkboard choices starting with a piping pyramid of local mussels (£5.25) paddling in an excellent cider and cream broth. I followed this with a brace of lightly grilled seabass in a delicate crab sauce (£12.50) topped with sun-dried tomato. My wife's starter was tipsy mushrooms (£3.75). They came pan-fried on a bread base with crispy bacon smothered in red wine mustard and cream sauce. Her trio of marinated lamb cutlets (£8.65) would have been crowned top of the chops, but for an over-salty onion gravy. One of the best things about The Creel is that accompaniments are not charged as extra. Our main courses came with (wait for it) new and mashed potatoes, broccoli, butter beans, carrots, sweatcorn, and red cabbage ! This left little room for a shared portion of cheese and biscuits (£4.25). With a cheery hubbub getting up and the new owners patrolling the tables to top up drinks, it had a real dinner party atmosphere. As The Creel continues to grow in stature it would be nice to see linen napkins, pepper mills and perhaps little table lights. Our bill including wine at £9.95, came to a reasonable £44. I'm really glad to see this seaside haven is in safe hands once again. Neil Horne Quality - 9, Value - 9, Atmosphere - 9, Service - 9. Total 36/40 |
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Booking a Table
The Creel Inn
Catterline
Stonehaven
AB39 2UL
Tel: +44 (0)1569 750254
email:
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web:
www.thecreelinn.co.uk
Marine Hotel - Sister site
Come
and visit our sister establishment - The Marine Hotel, Stonehaven, is a popular harbour bar and restaurant with stunning views of one of Scotlands oldest harbours. Established in 1884 and now under the new ownership of Robert Lindsay.
We offer 2 public bars and an upstairs where we offer a dining experience to remember.
Seafoods and game dishes are our speciality. The bars offer extensive ranges of malt whisky and real ales.
Our recently refurbished restaurant is available to book in advance and it is advisable to book early at weekends.
Pages Recently Modified
- Reviews [Wednesday 28 July 2010, 14:07]
- Menu [Thursday 15 July 2010, 18:31]
- Welcome to The Creel Inn [Friday 19 March 2010, 12:06]
- Opening Hours [Saturday 28 November 2009, 18:57]
- Christmas Menu [Wednesday 18 November 2009, 15:45]

















